Loaded Burrito Cone
- 12 Ingredients
What to shop
No of portions
| 10 cans Santa Maria Red Jalapeños |
| 1 Santa Maria Tortilla 10" 4500 g |
| 10 ml Santa Maria Diced Green Jalapeno 2900 g |
How to prepare
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For a super quick chilli con carne fry beef mince in a pan.
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After 5 minutes season with fajita and stir well. Finish with chipotle paste and salsa and simmer for 10 minutes.
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Deep fry tortilla into a cone shape and put to one side.
To build:
-
Cook fries and season with fajita seasoning
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Half fill the cone with fries, top with beef.
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Finish with jalapenos, chipotle sauce and coriander.
Santa Maria UK Ltd ∙ Nimbus House, Maidstone Road ∙ Kingston, Milton Keynes, Bucks, MK10 0BD